Loaded Veggie Pizza


  • Pizza Dough (Trader Joes has great dough options)
  • Mushrooms
  • Green Onion
  • Broccoli
  • Asparagus
  • Tomato
  • Artichoke
  • Garlic
  • Pesto
  • Arugula
  • Garlic Powder, Red Pepper, Cumin, Himalayan Sea Salt, Oregano, Fresh Basil
  • Mozzarella Cheese and/or Monterrey Pepper Jack

Preheat oven to 400*. Prepare pizza dough. Cook veggies in Olive Oil, garlic and seasonings.

Prepare sauce for dough: Blend Arugula, pesto and olive oil together, and spread over dough. Layer with choice of veggies, and top with cheese followed by fresh tomatoes on top. Heat in oven 10-15 minutes, or until dough is raised and edges slightly browned. Add fresh basil, oregano, and parmesean cheese to garnish.

Optional: Add meat, chicken, tofu or tempeh for added protein.


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